Torrey Dining Hall
Chef Manager: Lynn Mercier
In addition to offering breakfast during the week, Torrey offers a "Grab n'Go" lunch option.
Grab n'Go Lunch
The "Grab n' Go" option was created for the convenience of students "on-the-go". Students get to create their own "meal-to-go" from a wide variety of creative entrée sandwiches and salads, soups, side salads, fresh fruit, snacks, desserts, and beverages. Students will need to swipe their ID card for the meal period and can choose from a variety of menu items up to a total number of five (5) menu items. This is a "one time through the line" dining option.
| Hours of Operation | ||
|---|---|---|
| Hot Breakfast | Monday - Friday | 7:15 am - 9:00 am |
| Continental Breakfast | Monday - Friday | 9:00 am - 9:45 am |
| Grab n' Go Lunch | Monday - Thursday | 10:00 am - 2:00 am |