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Front-Page News

This Week at MHC

Mount Holyoke College News and Events Vista The College Street Journal Archives

April 11 , 2003

Front-Page News

In Character Sunday's New York Times Book Review featured a review by Mount Holyoke English professor Christopher Benfey, a frequent contributor to the publication, of Vietnamese American writer Monique Truong's first novel, The Book of Salt (Houghton Mifflin, 2003). According to Benfey, the book is of the same genre as Valerie Martin's Mary Reilly, a maid's view of Jekyll and Hyde (Jean Rhys's Wide Sargasso Sea also comes to mind), being "derived from a minor character in another well-known book." In this case, it's the tenth chapter of The Alice B. Toklas Cookbook, in which Toklas and Gertrude Stein hire a Vietnamese man named Trac as a live-in cook. Truong "spins" from what Benfey calls "this tantalizing literary footnote" a novel told in the first person by Truong's Trac equivalent, Binh. "The book is about exile: both Binh's aching distance from his native Saigon and his two Mesdames' cheerful distance from America," writes Benfey. In a novel that explores racism and discrimination through the character of the gay Asian cook, Benfey notes that the "looming question" is whether Binh will accompany Stein on her 1934 lecture tour of the United States or return to Vietnam, where his father, who threw him out of the house when he learned Binh was gay, is dying. Benfey praises the novel's evocation of Vietnam as being done with "piercing yearning and authenticity," and closes his piece by summing up the novel as "unsettling art."


Peace during Wartime

Andrea Ayvazian, the College's dean of religious life, was quoted in the April 3 Boston Globe on the home as a place of refuge from the world's troubles. In "Finding Peace," Globe staff writer Linda Matchan reports that "a cross section of Americans interviewed say their home, however humble, is the single most secure and comforting place they know, the place where they feel most grounded, most at peace. They are drawn there now, more than ever." "We have this constant background noise going on,'' Ayvazian told Matchan. "For months now, we've been living with a kind of split screen in our heads. One half is, 'I have to do my homework, I have to get milk on my way home, I have to do this report at work.' The other half used to be, 'There's a war coming,' and now it's, 'There's a war happening.' One half has to go through daily life, and the other half is dealing with pretty serious distress. And I see it taking its toll . . . in terms of a lot of stress-related behaviors: people undereating, overeating, sleeping poorly." Matchan also spoke with Michael Klare, director of the Five College Peace and World Security Studies Program and Ayvazian's partner, on the nature of inner peace. "Personal peace is the feeling after a march or rally, when you feel like you've done what you could to make the world a little safer, and you come home and relax and gather your strength," Klare said.


Glass Houses
The delights of MHC's Botanic Garden and Talcott Greenhouse impressed writer Dr. Richard Churchill, as he relates in "A Touch of Glass" in the spring 2003 issue of People, Places, and Plants. "A rich and comforting horticultural ambiance greets you everywhere you turn at this college, founded by Mary Lyon in 1837," Churchill writes. He notes that the botanical garden, since its creation in 1878, has been more than a place of beauty: it has supported the College's pioneering vision of science education for women. Ellen Shukis, director of the Botanic Garden, and Russ Billings, greenhouse manager, showed Churchill around the greenhouse, where he chose as his favorite room the succulent house. "Seeing so many species growing together makes their impact all the more impressive," he writes. In the same article, Churchill relates his visits to greenhouses at Smith College, the University of Vermont, and Elizabeth Park in Hartford, Connecticut.


Forty-eight Hours in Boston
A weekend packed with sailing and salsa, architecture and art, promenades and pubs. It's the brainchild of travel writer Laura Purdom, writer/reporter in the Office of Communications. In the April/May issue of the Canadian fashion magazine Les Ailes, Purdom's article, "Forty-eight Hours in Boston: A Laid-back Tour of the Historic City," offers readers a weekend itinerary, from an early Saturday morning cappuccino at Sorelle Bakery in historic Charlestown to Sunday dinner at Maurizio's, a Sardinian restaurant in Boston's Italian-flavored North End. In between the writer directs travelers to a few celebrated landmarks, as well as out-of the way spots from her book Secret Boston: The Unique Guidebook to Boston's Hidden Sites, Sounds, and Tastes (2002). The author of four travel guidebooks, Purdom taught a course in travel writing during this year's January Term.

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