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Dining Options
Our resident
board plan includes three all-you-can-eat meals per day, and
is available
in your own residence hall dining room, at the Willits-Hallowell
Conference Center , the campus'
year-round,
air
conditioned
conference center or at the Blanchard Campus Center. Menus are developed by the
College's
menu coordinator and include
vegetarian selections and full salad bar at lunch and dinner. Special
events can be arranged including banquets, outdoor barbecues,
or
festive meals. Full catering services are also available for meetings
and other social events.
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