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Grab n'Go

Torrey Dining Center

Hours of Operation:
Monday  - Friday

Hot breakfast                   7:15 AM – 9:00 AM

Continental                       9:00 AM – 9:45 AM

Grab n’ Go Lunch           10:00 AM – 2:00 PM

The “Grab n’ Go” option was created for the convenience of students “on-the-go”.  Students get to create their own “meal-to-go” from a wide variety of creative entrée sandwiches and salads, soups, side salads, fresh fruit, snacks, desserts, and beverages.  Students will need to swipe their ID card for the meal period and can choose from a variety of menu items up to a total number of seven (7) menu items.  This is a “one time through the line” dining option.  If your schedule does not coincide with these hours, you can take advantage of our bag lunch option available in all the dining halls or dine in Blanchard Café which has extended meal hours for lunch from 11:00 AM – 4:00 PM and has a “take-out” option as well.

The Atrium Café in Kendade

Hours of Operation:
Monday – Friday
10:30 AM – 1:30 PM

Similar to the grab n’ go option in Torrey, students can create their own “meal-to-go” for lunch from a standard menu of various grinders, entrée salads, snacks, fresh fruit, dessert, and beverages and there is a limit to the number and   quantity of items that constitute a “meal”.  There is also a sandwich and entrée salad special featured everyday.  The total number of items available for Kendade luncheon service for the board plan is five (5) menu items. The Atrium Café is available to all full board students as a lunch dining option.  Any faculty, staff, or non-board students are also welcome to dine here and can use either cash or their MHCXpress Account as a method of payment.

 

 

Copyright © 2008 Mount Holyoke College. This page created and maintained by Dining Services. Last modified on April 16, 2008.