Dining Center Hours and Opening/Closing Schedule

MHC dollars that come with your meal plan do not roll over from semester to semester.

2024 Reunion workers and graduating seniors meal service

All graduating seniors will have meal service: 
Tuesday, May 7 thru breakfast on Sunday, May 19, 2024

All reunion workers will have meal service:
Tuesday, May 7 thru dinner on Sunday, May 26, 2024
Reunion I: Tuesday, May 7 to Sunday, May 19, 2024
Reunion II: Monday, May 20 to Sunday, May 26, 2024

Meal hours (unless otherwise noted):

Breakfast: 7-9 am
Lunch: 11:30 am-2:30 pm
Dinner: 5-7 pm

NOTE: Dining Dollar$ are no longer available after the last board meal on Tuesday, May 7 at lunch.

Lunch for seniors and reunion workers will be on Rugby Field at the community cookout. There will be no lunch service available for seniors and reunion workers in the Dining Commons.

All seniors will have dinner under the tent on Rugby Field. Dinner is from 5:30-7 pm. Reunion workers will have dinner from 5–6:30 pm in the Community Dining Commons.

Graduating seniors’ last meal is breakfast from 7-9 am at the Community Dining Commons.

Dinner for reunion workers will be from 5-6:30 pm in the Community Dining Commons.

The last meal for reunion workers is dinner, served from 5-6:30 pm in the Community Dining Commons.

Spring semester hours

May 6, 2024: closes at 10 pm

Sunday–Thursday
Breakfast: 7:15–10 am
Continental breakfast: 10–11 am
Lunch: 11 am–2 pm
Light lunch: 2–4 pm
Dinner: 5–8 pm
Late night: 8–10 pm

Friday–Saturday
Breakfast: 7:15–10 am
Continental breakfast: 10–11 am
Lunch: 11 am–2 pm
Light lunch: 2–4 pm
Dinner: 5–8 pm
Late night: 8 pm–12 am

Monday: 11 am–5 pm
Tuesday–Friday: 11am –12 am
Saturday: 5 pm–12 am

May 4, 2024: closed for the summer

Monday–Friday: 9:45 am–2 pm

April 26, 2024: closed for the summer

Monday–Friday: 8 am–9 pm
Saturday: 10 am–5 pm
Sunday: 12–9 pm

May 4, 2024: closed for the summer

Monday–Thursday: 10 am-2 pm

May 3, 2024: closed for the summer

Contact us

Dining Services strives to support the well-being of Mount Holyoke students, faculty, staff, alums and guests by providing delicious food prepared with care and thoughtfulness.

Susan Desjardins
  • Administrative Assistant